Job Opportunity: Steward (W/M/X)
We are currently seeking a dedicated Steward to join our team at the SHMS Caux campus. This position offers an excellent opportunity to be part of a vibrant kitchen environment.
Responsibilities:
- Daily cleaning of equipment, materials, and kitchen facilities.
- Assist the chef with requisitions and storage of kitchen goods.
- Support the kitchen team with the preparation of basic raw materials.
- Maintain cleanliness of machinery and fridges in accordance with HACCP regulations.
- Monitor the proper functioning of kitchen equipment and report any issues.
Requirements:
- 2–3 years of relevant work experience.
- Excellent knowledge of French and English.
- Patient, organized, and flexible approach to tasks.
Apply online using the form below. Please note that only applications matching the job profile will be considered.