Are you skilled in crafting authentic Chettinad cuisine? Can you create the finest butter chicken? We are seeking a talented and passionate Chef de Cuisine to join our team!
Role: Chef de Cuisine Indian
Industry Type: Hotel/Restaurant
Functional Area: Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Category: Kitchen / F&B Production
Education: UG: Diploma or Degree in Hotel Management
We are a privately owned Indian casual-dining restaurant chain with over 50 years of experience and more than 85 locations in India. Our international presence extends to Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Established as a global brand in South Indian cuisine, we focus on producing traditional Chettinad-style preparations, while some locations also offer Sri Lankan, Oriental, and Middle Eastern dishes. We serve an annual footfall of 10-12 million customers and manage over 1000 employees.
Apply online using the form below. Only applications matching the job profile will be considered.
Location : Basel
Country : Switzerland