Chef de Partie / Chef de Partie

Sporthotel Pontresina AG - April 13, 2026

Chef de Partie

We are seeking a talented and passionate Chef de Partie to join our dynamic culinary team. If you have a flair for creativity and a commitment to excellence, we encourage you to apply online using the form below.

Key Responsibilities

  • Prepare and cook high-quality dishes in accordance with menu specifications.
  • Ensure proper food safety and sanitation procedures are followed.
  • Assist in the management of the kitchen team, providing guidance and support as needed.
  • Contribute to menu planning and development by bringing innovative ideas to the table.
  • Maintain stock levels and assist with inventory management.

Qualifications

  • Proven experience as a Chef de Partie or similar role in a fast-paced kitchen environment.
  • Culinary degree or equivalent qualification is preferred.
  • Strong knowledge of various cooking techniques and cuisines.
  • Excellent leadership and communication skills.
  • Ability to work well under pressure and maintain a positive attitude.

Please note that only applications matching the job profile will be considered. Apply online using the form below.

Location : Pontresina
Country : Switzerland

Application Form

Please enter your information in the following form and attach your resume (CV)

Only pdf, Word, or OpenOffice file. Maximum file size: 3 MB.