Are you passionate about creating authentic Chettinad dishes? Do you have the skills to prepare the best Butter Chicken? Join our team as a Chef de Cuisine and bring your culinary expertise to life!
Role: Chef de Cuisine Indian
Industry Type: Hotel/Restaurant
Functional Area: Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education: UG: Diploma or Degree in Hotel Management
We are a privately owned Indian casual-dining restaurant chain with over 50 years of experience, operating more than 85 locations in India. Our international presence spans Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
As a global brand in South Indian cuisine, we specialize in traditional Chettinad-style preparations, while also offering a selection of Sri Lankan, Oriental, and Middle Eastern dishes at select locations. With an annual footfall of 10-12 million customers, we proudly manage a team of over 1000 employees.
Apply online using the form below. Please note that only applications matching the job profile will be considered.
Location : Zürich
Country : Switzerland