Job Description
We are looking for a dedicated individual to join our team in preparing and serving breakfast drinks for hotel guests. The ideal candidate will ensure that food items are displayed neatly and replenished as needed while maintaining a high standard of cleanliness and hygiene in the cafeteria and dining areas.
Key Responsibilities
- Prepare breakfast drinks for hotel guests.
- Ensure food items are displayed neatly and replenished as needed.
- Maintain cleanliness and hygiene of the cafeteria, dining area, and service counters.
- Assist in basic food preparation, including cutting, portioning, and plating.
- Operate cafeteria equipment, such as coffee machines.
- Clear tables, collect used dishes, and ensure timely cleaning of utensils and trays.
- Follow food safety and sanitation standards at all times.
- Monitor stock levels and inform supervisors about shortages of food items or supplies.
- Assist in receiving and storing food supplies properly.
- Provide friendly customer service and respond to customer requests or inquiries.
- Support kitchen staff and other team members during busy service hours.
- Ensure waste is disposed of properly and recycling guidelines are followed.
- Follow workplace health and safety regulations.
Application Process
If you are interested in this opportunity, apply online using the form below. Please note that only applications matching the job profile will be considered.